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Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Champasak Beef and Eggplant, a Champasak plate in a handmade bowl, natural window light, ivory linen, shallow depth of field, no text, no logo, no watermark.

Laotian · Champasak · Laos

Champasak Beef and Eggplant

Also called Sin mak keua

Champasak Beef and Eggplant. Grill both, slice the beef, and chop the eggplant. Lime and mint bring them together.

Pai editors’ mark 4 / 5

29 minEasyHotHealthy · 97$3.90 / serving31 g proteinUnder 400 kcal12 g protein / 100 kcal
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