Dairy 路 dairy
Also called cultured buttermilk
Low-fat cultured buttermilk.
Allergens: Milk.
| Calories | 40 kcal |
| Protein | 3.3 g |
| Carbohydrate | 4.8 g |
| Fiber | 0 g |
| Total sugars | 4.8 g |
| Fat | 0.9 g |
| Saturated fat | 0.6 g |
| Cholesterol | 4 mg |
| Sodium | 105 mg |
| Potassium | 151 mg |
| Calcium | 116 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 mcg |
| Vitamin C | 0 mg |
| Vitamin D | 0 mcg |
| Vitamin E | 0 mg |
| Vitamin K | 0 mcg |
| Thiamin (B1) | 0 mg |
| Riboflavin (B2) | 0.15 mg |
| Niacin (B3) | 0 mg |
| Vitamin B6 | 0 mg |
| Folate | 0 mcg |
| Vitamin B12 | 0.2 mcg |
Reference-style values for the edible portion. They are estimates for cooking math, not a laboratory assay of your exact ingredient.
Bologna Cocoa Layer Cake
All-purpose flour 路 Brown sugar 路 Neutral oil
Italian
Bologna Cocoa Layer Cake keeps the cocoa in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min213 kcalIndulgentUnder 400 kcalVegetarian
Gdansk Carrot Layer Cake
Bread flour 路 Coconut sugar 路 Olive oil
Polish
Gdansk Carrot Layer Cake keeps the carrot in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min213 kcalModerateUnder 400 kcalVegetarian
Oaxaca Apple Layer Cake
Whole-wheat flour 路 Brown sugar 路 Coconut oil
Mexican
Oaxaca Apple Layer Cake keeps the apple in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min214 kcalIndulgentUnder 400 kcalVegetarian
Santa Fe Almond Layer Cake
Rye flour 路 Coconut sugar 路 Unsalted butter
American
Santa Fe Almond Layer Cake keeps the almond in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min206 kcalModerateUnder 400 kcalVegetarian
Bandung Raisin Layer Cake
Almond flour 路 Brown sugar 路 Neutral oil
Indonesian
Bandung Raisin Layer Cake keeps the raisin in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min261 kcalIndulgentUnder 400 kcalVegetarian
Salzburg Blueberry Layer Cake
Rice flour 路 Coconut sugar 路 Olive oil
German
Salzburg Blueberry Layer Cake keeps the blueberry in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min215 kcalModerateUnder 400 kcalVegetarian
Seville Cinnamon Layer Cake
Chickpea flour 路 Brown sugar 路 Coconut oil
Spanish
Seville Cinnamon Layer Cake keeps the cinnamon in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min216 kcalIndulgentUnder 400 kcalVegetarian
Bologna Peanut Layer Cake
All-purpose flour 路 Coconut sugar 路 Unsalted butter
Italian
Bologna Peanut Layer Cake keeps the peanut in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min209 kcalModerateUnder 400 kcalVegetarian
Gdansk Peach Layer Cake
Bread flour 路 Brown sugar 路 Neutral oil
Polish
Gdansk Peach Layer Cake keeps the peach in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min215 kcalModerateUnder 400 kcalVegetarian
Oaxaca Sesame Layer Cake
Whole-wheat flour 路 Coconut sugar 路 Olive oil
Mexican
Oaxaca Sesame Layer Cake keeps the sesame in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min213 kcalIndulgentUnder 400 kcalVegetarian
Santa Fe Banana Layer Cake
Rye flour 路 Brown sugar 路 Coconut oil
American
Santa Fe Banana Layer Cake keeps the banana in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min212 kcalIndulgentUnder 400 kcalVegetarian
Manila Ginger Layer Cake
Almond flour 路 Coconut sugar 路 Unsalted butter
Filipino
Manila Ginger Layer Cake keeps the ginger in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min239 kcalIndulgentUnder 400 kcalVegetarian
Salzburg Ginger Layer Cake
Rice flour 路 Brown sugar 路 Neutral oil
German
Salzburg Ginger Layer Cake keeps the ginger in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min210 kcalIndulgentUnder 400 kcalVegetarian
Seville Matcha Layer Cake
Chickpea flour 路 Coconut sugar 路 Olive oil
Spanish
Seville Matcha Layer Cake keeps the matcha in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min215 kcalIndulgentUnder 400 kcalVegetarian
Bologna Fig Layer Cake
All-purpose flour 路 Brown sugar 路 Coconut oil
Italian
Bologna Fig Layer Cake keeps the fig in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min218 kcalModerateUnder 400 kcalVegetarian
Gdansk Cocoa Layer Cake
Bread flour 路 Coconut sugar 路 Unsalted butter
Polish
Gdansk Cocoa Layer Cake keeps the cocoa in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min196 kcalModerateUnder 400 kcalVegetarian
Oaxaca Carrot Layer Cake
Whole-wheat flour 路 Brown sugar 路 Neutral oil
Mexican
Oaxaca Carrot Layer Cake keeps the carrot in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min209 kcalModerateUnder 400 kcalVegetarian
Santa Fe Apple Layer Cake
Rye flour 路 Coconut sugar 路 Olive oil
American
Santa Fe Apple Layer Cake keeps the apple in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min210 kcalModerateUnder 400 kcalVegetarian
Singapore Oat Layer Cake
Almond flour 路 Brown sugar 路 Coconut oil
Singaporean
Singapore Oat Layer Cake keeps the oat in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min263 kcalIndulgentUnder 400 kcalVegetarian
Salzburg Maple Layer Cake
Rice flour 路 Coconut sugar 路 Unsalted butter
German
Salzburg Maple Layer Cake keeps the maple in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min200 kcalModerateUnder 400 kcalVegetarian
Seville Blueberry Layer Cake
Chickpea flour 路 Brown sugar 路 Neutral oil
Spanish
Seville Blueberry Layer Cake keeps the blueberry in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min220 kcalModerateUnder 400 kcalVegetarian
Bologna Cinnamon Layer Cake
All-purpose flour 路 Coconut sugar 路 Olive oil
Italian
Bologna Cinnamon Layer Cake keeps the cinnamon in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min210 kcalIndulgentUnder 400 kcalVegetarian
Gdansk Peanut Layer Cake
Bread flour 路 Brown sugar 路 Coconut oil
Polish
Gdansk Peanut Layer Cake keeps the peanut in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min225 kcalIndulgentUnder 400 kcalVegetarian
Oaxaca Peach Layer Cake
Whole-wheat flour 路 Coconut sugar 路 Unsalted butter
Mexican
Oaxaca Peach Layer Cake keeps the peach in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min195 kcalModerateUnder 400 kcalVegetarian