Singaporean · Iconic
Black pepper crab
Black pepper crab (黑胡椒螃蟹), a Singapore plate from Singapore.
45 min223 kcalModerate28 g proteinUnder 400 kcal
Southeast Asia
Singapore
House cooking from Singapore, in Southeast Asia. The recipes are original weeknight readings, not copies of a published book.
33 recipes · Singaporean
All countriesIconic and acclaimed
Plates critics, chefs, and home cooks ask for by name. Marked Iconic. No crowd-sourced star count.
Singaporean · Iconic
Chai tow kway
Chai tow kway (菜头粿), a Singapore plate from Singapore.
45 min216 kcalModerateUnder 400 kcalVegetarian
Singaporean · Iconic
Fish head curry
Fish head curry (鱼头咖喱), a Singapore plate from Singapore.
1 hr 20 min321 kcalIndulgent26 g proteinUnder 400 kcal
Singaporean · Iconic
Chili crab
Chili crab (辣椒螃蟹), a Chili crab dish from Singapore.
33 min156 kcalModerate20 g proteinUnder 400 kcal
Singaporean · Iconic
Hainanese chicken rice
Hainanese chicken rice, a dish from Singapore (海南鸡饭).
53 min504 kcalModerate36 g protein
Signature dishes
The plates a local table, or a hungry visitor, would expect from Singapore.
Singaporean
Char kway teow
Char kway teow (炒粿条), a Hawker dish from Singapore.
33 min280 kcalModerateUnder 400 kcal
Singaporean
Nasi lemak
Nasi lemak (nasi lemak), a Malay dish from Singapore.
1 hr 5 min422 kcalIndulgent
Singaporean
Mee siam
Mee siam (mee siam), a Hawker dish from Singapore.
1 hr 5 min263 kcalModerateUnder 400 kcal
Singaporean
Bak chor mee
Bak chor mee (肉脞面), a Hawker dish from Singapore.
33 min258 kcalModerateUnder 400 kcal
Singaporean
Hokkien mee
Hokkien mee (福建面), a Hawker dish from Singapore.
33 min310 kcalModerateUnder 400 kcal
Singaporean
Carrot cake
Carrot cake (菜头粿), a Hawker dish from Singapore.
33 min186 kcalModerateUnder 400 kcal
Singaporean
Bak kut teh
Bak kut teh (肉骨茶), a Hawker dish from Singapore.
1 hr 5 min207 kcalModerate28 g proteinUnder 400 kcal
Singaporean
Roti prata
Roti prata (roti prata), a Hawker dish from Singapore.
33 min332 kcalIndulgentUnder 400 kcalVegetarian
Singaporean
Ice kachang
Ice kachang (ice kacang), a Dessert dish from Singapore.
28 min129 kcalModerateUnder 400 kcalVegetarian
Singaporean
Popiah
Popiah (薄饼), a Snack dish from Singapore.
28 min141 kcalModerateUnder 400 kcal
Singaporean
Cereal prawns
Cereal prawns (麦片虾), a Hawker dish from Singapore.
33 min148 kcalModerateUnder 400 kcal
Singaporean
Katong laksa
Katong laksa, a dish from Singapore (laksa).
37 min583 kcalIndulgent28 g protein
Singaporean
Singapore rojak
Singapore rojak, a dish from Singapore (rojak).
24 min204 kcalModerateUnder 400 kcal
Singaporean
Black pepper shrimp
Black pepper shrimp, a dish from Singapore (黑胡椒).
24 min163 kcalModerateUnder 400 kcal
Singaporean
Chwee kueh
Chwee kueh, a dish from Singapore (水粿).
37 min251 kcalHealthyUnder 400 kcalVegan
Singaporean
Kaya toast
Kaya toast, a dish from Singapore (咖椰).
32 min469 kcalIndulgentVegetarian
More from the shelf
🇸🇬 SingaporeSoutheast Asia
Singapore Oat Layer Cake
Almond flour · Brown sugar · Coconut oil
Singaporean
Singapore Oat Layer Cake
Singapore Oat Layer Cake keeps the oat in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min263 kcalIndulgentUnder 400 kcalVegetarian
🇸🇬 SingaporeSoutheast Asia
Singapore Coconut Round Loaf
Bread flour · Water · Active dry yeast
Singaporean
Singapore Coconut Round Loaf
Singapore Coconut Round Loaf keeps the coconut in the dough, not only on top, and it is baked by weight so the batch repeats.
2 hr 25 min192 kcalModerateUnder 400 kcalVegetarian
🇸🇬 SingaporeSoutheast Asia
Singapore Coconut Quick Loaf
Rye flour · Buttermilk · Egg
Singaporean
Singapore Coconut Quick Loaf
Singapore Coconut Quick Loaf keeps the coconut in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 18 min146 kcalModerateUnder 400 kcalVegetarian
🇸🇬 SingaporeSoutheast Asia
Singapore Nutmeg Hearth Loaf
Bread flour · Whole-wheat flour · Water
Singaporean
Singapore Nutmeg Hearth Loaf
Singapore Nutmeg Hearth Loaf keeps the nutmeg in the dough, not only on top, and it is baked by weight so the batch repeats.
11 hr 6 min153 kcalModerateUnder 400 kcalVegan
🇸🇬 SingaporeSoutheast Asia
Singapore Nutmeg Oven Flatbread
Chickpea flour · Water · Olive oil
Singaporean
Singapore Nutmeg Oven Flatbread
Singapore Nutmeg Oven Flatbread keeps the nutmeg in the dough, not only on top, and it is baked by weight so the batch repeats.
44 min188 kcalModerateUnder 400 kcalVegetarian
🇸🇬 SingaporeSoutheast Asia
Singapore Pumpkin Tray Pastries
All-purpose flour · Unsalted butter · Water
Singaporean
Singapore Pumpkin Tray Pastries
Singapore Pumpkin Tray Pastries keeps the pumpkin in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 18 min289 kcalIndulgentUnder 400 kcalVegetarian
🇸🇬 SingaporeSoutheast Asia
Singapore Pumpkin Wafer Cookies
Whole-wheat flour · Unsalted butter · Maple syrup
Singaporean
Singapore Pumpkin Wafer Cookies
Singapore Pumpkin Wafer Cookies keeps the pumpkin in the dough, not only on top, and it is baked by weight so the batch repeats.
47 min79 kcalModerateUnder 400 kcalVegetarian
🇸🇬 SingaporeSoutheast Asia
Singapore Pumpkin Streusel Muffins
Whole-wheat flour · Maple syrup · Coconut oil
Singaporean
Singapore Pumpkin Streusel Muffins
Singapore Pumpkin Streusel Muffins keeps the pumpkin in the dough, not only on top, and it is baked by weight so the batch repeats.
55 min149 kcalModerateUnder 400 kcalVegetarian
🇸🇬 SingaporeSoutheast Asia
Singapore Honey Milk Bread
Bread flour · Whole milk · Egg
Singaporean
Singapore Honey Milk Bread
Singapore Honey Milk Bread keeps the honey in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 5 min138 kcalModerateUnder 400 kcalVegetarian
🇸🇬 SingaporeSoutheast Asia
Singapore Poppy Seed Baked Sesame Roll
Rice flour · Whole milk · Egg
Singaporean
Singapore Poppy Seed Baked Sesame Roll
Singapore Poppy Seed Baked Sesame Roll keeps the poppy seed in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 4 min135 kcalModerateUnder 400 kcalVegetarian
🇸🇬 SingaporeSoutheast Asia
Singapore Nutmeg Sponge Cake
Bread flour · Whole milk · Egg
Singaporean
Singapore Nutmeg Sponge Cake
Singapore Nutmeg Sponge Cake keeps the nutmeg in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 3 min129 kcalModerateUnder 400 kcalVegetarian
🇸🇬 SingaporeSoutheast Asia
Singapore Cherry Baked Custard Tart
Rice flour · Whole milk · Egg
Singaporean
Singapore Cherry Baked Custard Tart
Singapore Cherry Baked Custard Tart keeps the cherry in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 7 min134 kcalModerateUnder 400 kcalVegetarian