Italian · Iconic
Sfogliatella
Sfogliatella (sfogliatella), a Naples plate from Italy.
1 hr 5 min490 kcalIndulgentVegetarian
Southern Europe
Italy
House cooking from Italy, in Southern Europe. The recipes are original weeknight readings, not copies of a published book.
200 recipes · Italian
All countriesIconic and acclaimed
Plates critics, chefs, and home cooks ask for by name. Marked Iconic. No crowd-sourced star count.
Italian · Iconic
Agnolotti
Agnolotti (agnolotti), a Piedmont plate from Italy.
40 min432 kcalModerate29 g protein
Italian · Iconic
Penne arrabbiata
Penne arrabbiata (penne all'arrabbiata), a Rome plate from Italy.
45 min405 kcalModerateVegetarian
Italian · Iconic
Torta caprese
Torta caprese (torta caprese), a Capri plate from Italy.
1 hr 5 min740 kcalIndulgentVegetarian
Italian · Iconic
Zabaglione
Zabaglione (zabaglione), a Venice plate from Italy.
1 hr 20 min167 kcalModerateUnder 400 kcalVegetarian
Italian · Iconic
Espresso Tiramisu
Mascarpone, whipped cream, and espresso-soaked biscuits. No raw egg.
4 hr 30 min469 kcalIndulgentVegetarian
Italian · Iconic
Carbonara
Carbonara (carbonara), a Rome dish from Italy.
33 min506 kcalIndulgent27 g protein
Italian · Iconic
Lasagna
Lasagna (lasagna), a Emilia dish from Italy.
55 min569 kcalIndulgent35 g protein
Italian · Iconic
Osso buco
Osso buco (osso buco), a Milan dish from Italy.
55 min275 kcalModerate35 g proteinUnder 400 kcal
Italian · Iconic
Saffron risotto
Saffron risotto, a dish from Italy (risotto alla milanese).
48 min435 kcalModerate
Signature dishes
The plates a local table, or a hungry visitor, would expect from Italy.
Italian
Puttanesca
Puttanesca (puttanesca), a Campania dish from Italy.
1 hr 5 min402 kcalModerate
Italian · Holiday
Tortellini in brodo
Tortellini in brodo (tortellini in brodo), a Emilia dish from Italy.
1 hr 5 min318 kcalModerate22 g proteinUnder 400 kcal
Italian · Holiday
Panettone bread
Panettone bread (panettone), a Milan dish from Italy.
55 min504 kcalIndulgentVegetarian
Italian
Amatriciana
Amatriciana (amatriciana), a Rome dish from Italy.
1 hr 5 min472 kcalModerate20 g protein
Italian
Eggplant parmesan
Eggplant parmesan (parmigiana di melanzane), a Campania dish from Italy.
55 min270 kcalModerateUnder 400 kcalVegetarian
Italian
Arancini
Arancini (arancini), a Sicily dish from Italy.
33 min411 kcalModerate
Italian
Polenta and sausage
Polenta and sausage (polenta con salsiccia), a North dish from Italy.
1 hr 5 min352 kcalModerate27 g proteinUnder 400 kcal
Italian
Chicken cacciatore
Chicken cacciatore (pollo alla cacciatora), a Tuscany dish from Italy.
55 min261 kcalModerate29 g proteinUnder 400 kcal
Italian
Focaccia
Focaccia (focaccia), a Liguria dish from Italy.
55 min358 kcalModerateUnder 400 kcalVegan
Italian
Cannoli
Cannoli (cannoli), a Sicily dish from Italy.
33 min374 kcalIndulgentUnder 400 kcalVegetarian
Italian
Affogato
Affogato (affogato), a Cafe dish from Italy.
28 min269 kcalIndulgentUnder 400 kcalVegetarian
Italian
Linguine alle vongole
Linguine alle vongole (linguine alle vongole), a Venice dish from Italy.
33 min427 kcalModerate26 g protein
Italian
Pasta alla Norma
Pasta alla Norma (pasta alla Norma), a Sicily dish from Italy.
1 hr 5 min407 kcalHealthyVegetarian
Italian
Caponata
Caponata (caponata), a Sicily dish from Italy.
1 hr 5 min107 kcalHealthyUnder 400 kcalVegan
Italian
Bagna cauda
Bagna cauda (bagna càuda), a Piedmont dish from Italy.
1 hr 5 min176 kcalModerateUnder 400 kcal
Italian
Vitello tonnato
Vitello tonnato (vitello tonnato), a Piedmont dish from Italy.
33 min277 kcalModerate33 g proteinUnder 400 kcal
Italian
Bistecca
Bistecca (bistecca alla Fiorentina), a Florence dish from Italy.
33 min262 kcalModerate39 g proteinUnder 400 kcal
Italian
Pesto pasta
Pesto pasta (pasta al pesto), a Liguria dish from Italy.
33 min448 kcalModerateVegetarian
Italian
Porchetta pork
Porchetta pork (porchetta), a Central dish from Italy.
55 min204 kcalModerate32 g proteinUnder 400 kcal
Italian
Suppli
Suppli (supplì), a Rome dish from Italy.
33 min342 kcalModerateUnder 400 kcalVegetarian
Italian
Pizza Margherita
Pizza Margherita (pizza Margherita), a Naples dish from Italy.
55 min321 kcalModerateUnder 400 kcalVegetarian
Italian
Ragu alla Bolognese
Ragu alla Bolognese (ragù alla bolognese), a Bologna dish from Italy.
1 hr 5 min432 kcalModerate26 g protein
Italian
Cacio e Pepe
Pasta, Pecorino-style cheese, and a shocking amount of black pepper.
25 min463 kcalIndulgent21 g proteinVegetarian
Italian
Basil Tomato Linguine
A fast tomato sauce with garlic and a pile of basil.
30 min410 kcalModerateVegan
Festive
Holiday cooking. Each of these is tagged Holiday.
More from the shelf
Italian
Herb Turkey Meatballs
Lean meatballs with parsley, garlic, and a simple tomato pan.
40 min295 kcalModerate30 g proteinUnder 400 kcal
Italian
Mozzarella tomato pizza
Mozzarella tomato pizza, written for the pizza shelf.
35 min382 kcalModerateUnder 400 kcalVegetarian
Italian
Tomato garlic spaghetti
Tomato garlic spaghetti, written for the pasta shelf.
35 min358 kcalModerateUnder 400 kcalVegan
Italian
Lemon parsley spaghetti
Lemon parsley spaghetti, written for the pasta shelf.
35 min364 kcalIndulgentUnder 400 kcalVegetarian
Italian
Shrimp spaghetti
Shrimp spaghetti, written for the pasta shelf.
35 min365 kcalModerate21 g proteinUnder 400 kcal
Italian
Chickpea tomato spaghetti
Chickpea tomato spaghetti, written for the pasta shelf.
35 min402 kcalModerateVegan
Italian
Tomato pan sauce
Tomato pan sauce, written for the sauce shelf.
35 min52 kcalModerateUnder 400 kcalVegan
Italian
Wine citrus spritz
Wine citrus spritz, written for the cocktail shelf.
35 min37 kcalModerateUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Naples Almond Tea Cake
Almond flour · Coconut sugar · Unsalted butter
Italian
Naples Almond Tea Cake
Naples Almond Tea Cake keeps the almond in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 13 min247 kcalIndulgentUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Bologna Cocoa Layer Cake
All-purpose flour · Brown sugar · Neutral oil
Italian
Bologna Cocoa Layer Cake
Bologna Cocoa Layer Cake keeps the cocoa in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min213 kcalIndulgentUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Turin Ginger Loaf Cake
Rye flour · Coconut sugar · Olive oil
Italian
Turin Ginger Loaf Cake
Turin Ginger Loaf Cake keeps the ginger in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 15 min223 kcalIndulgentUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Naples Banana Tea Cake
Almond flour · Brown sugar · Coconut oil
Italian
Naples Banana Tea Cake
Naples Banana Tea Cake keeps the banana in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 13 min254 kcalIndulgentUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Bologna Peanut Layer Cake
All-purpose flour · Coconut sugar · Unsalted butter
Italian
Bologna Peanut Layer Cake
Bologna Peanut Layer Cake keeps the peanut in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min209 kcalModerateUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Turin Maple Loaf Cake
Rye flour · Brown sugar · Neutral oil
Italian
Turin Maple Loaf Cake
Turin Maple Loaf Cake keeps the maple in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 15 min231 kcalIndulgentUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Naples Apple Tea Cake
Almond flour · Coconut sugar · Olive oil
Italian
Naples Apple Tea Cake
Naples Apple Tea Cake keeps the apple in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 13 min251 kcalModerateUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Bologna Fig Layer Cake
All-purpose flour · Brown sugar · Coconut oil
Italian
Bologna Fig Layer Cake
Bologna Fig Layer Cake keeps the fig in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min218 kcalModerateUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Turin Date Loaf Cake
Rye flour · Coconut sugar · Unsalted butter
Italian
Turin Date Loaf Cake
Turin Date Loaf Cake keeps the date in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 15 min221 kcalIndulgentUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Naples Sesame Tea Cake
Almond flour · Brown sugar · Neutral oil
Italian
Naples Sesame Tea Cake
Naples Sesame Tea Cake keeps the sesame in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 13 min252 kcalIndulgentUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Bologna Cinnamon Layer Cake
All-purpose flour · Coconut sugar · Olive oil
Italian
Bologna Cinnamon Layer Cake
Bologna Cinnamon Layer Cake keeps the cinnamon in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 14 min210 kcalIndulgentUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Turin Lemon Loaf Cake
Rye flour · Brown sugar · Coconut oil
Italian
Turin Lemon Loaf Cake
Turin Lemon Loaf Cake keeps the lemon in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 15 min225 kcalIndulgentUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Naples Pumpkin Snack Cake
Bread flour · Brown sugar · Coconut oil
Italian
Naples Pumpkin Snack Cake
Naples Pumpkin Snack Cake keeps the pumpkin in the dough, not only on top, and it is baked by weight so the batch repeats.
1 hr 17 min221 kcalIndulgentUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Naples Lemon Tin Loaf
Bread flour · Water · Active dry yeast
Italian
Naples Lemon Tin Loaf
Naples Lemon Tin Loaf keeps the lemon in the dough, not only on top, and it is baked by weight so the batch repeats.
2 hr 24 min186 kcalModerateUnder 400 kcalVegan
🇮🇹 ItalySouthern Europe
Bologna Peach Round Loaf
Bread flour · Water · Active dry yeast
Italian
Bologna Peach Round Loaf
Bologna Peach Round Loaf keeps the peach in the dough, not only on top, and it is baked by weight so the batch repeats.
2 hr 25 min199 kcalModerateUnder 400 kcalVegetarian
🇮🇹 ItalySouthern Europe
Turin Blueberry Milk Loaf
Bread flour · Water · Active dry yeast
Italian
Turin Blueberry Milk Loaf
Turin Blueberry Milk Loaf keeps the blueberry in the dough, not only on top, and it is baked by weight so the batch repeats.
2 hr 26 min189 kcalModerateUnder 400 kcalVegetarian