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Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Tokyo Wakame and Cucumber, a Kanto plate in a handmade bowl, natural window light, ivory linen, shallow depth of field, no text, no logo, no watermark.

Japanese · Kanto · Japan

Tokyo Wakame and Cucumber

Also called Wakame sunomono

Tokyo Wakame and Cucumber. A vinegar salad. Soak the wakame, squeeze it, and keep the portion small because dried wakame is salty.

Pai editors’ mark 4 / 5

30 minEasyMildHealthy · 91$1.45 / servingUnder 400 kcal8.6 g protein / 100 kcal
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