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Pumpkin pie
A 9:16 storyboard, 90 seconds of edit time. Scene lengths are cuts, not the minutes the pot actually needs. Music mood: Sparse acoustic, warm room tone, no lyrics.

Scene 1 · hook · 4s
Hook
Shot. Open tight on the finished Pumpkin pie, then pull back just enough to see the plate. Ivory linen, warm window light, no faces, no logos, no text burned into the picture.
Voiceover. Pumpkin pie. Pumpkin pie (pumpkin pie), a Thanksgiving dish from the United States. Here is the whole thing, one move at a time.
On screen. Pumpkin pie

Scene 2 · title · 4s
Open on the finished dish
Shot. Slow push-in on the finished Pumpkin pie, ivory linen, a gold spoon just out of focus. No faces. No logos.
Voiceover. Pumpkin pie. Pumpkin pie (pumpkin pie), a Thanksgiving dish from the United States.
On screen. Pumpkin pie

Scene 3 · ingredients · 6s
Mise en place
Shot. Overhead flat lay. Hands set down small bowls in a quiet rhythm. Labels stay out of frame.
Voiceover. Set out pumpkin, egg, heavy cream, brown sugar, ground cinnamon. Measure before the pan is hot.
On screen. Mise en place

Scene 4 · equipment · 5s
Equipment
Shot. A slow pan across the tools on the counter, then back to the bowl. No brand logos.
Voiceover. You need Oven, Scale, Mixing bowls, Parchment, The pan in the method, Cooling rack, Skewer or toothpick, Oven thermometer.
On screen. Oven · Scale · Mixing bowls

Scene 5 · step · 7s
Step 1
Shot. Pumpkin pie: oven dial and weighed ingredients. Natural window light, ivory linen, handmade ceramic, no text, no logo. Show the action, then a jump cut through the wait. Do not film the full Heat oven 15 min in real time.
Voiceover. Set the oven to 350°F / 177°C and leave it for 15 minutes so the rack is actually hot. Weigh pumpkin, egg, heavy cream, brown sugar, ground cinnamon, ground ginger, nutmeg, all-purpose flour, unsalted butter, kosher salt. Pumpkin pie is cooked in Thanksgiving as its own plate, not as a copy of a restaurant menu. Blind-bake a butter crust, fill it with spiced pumpkin custard, and bake until the center still quivers. Amounts are for 4 from foods this library can count.
On screen. Set the oven to 350°F / 177°C and… · Heat oven 15 min

Scene 6 · step · 6s
Step 2
Shot. Pumpkin pie: pan lined with parchment. Natural window light, ivory linen, handmade ceramic, no text, no logo.
Voiceover. Line the pan with parchment. If this is Pumpkin pie, a bare pan is the usual reason the first slice sticks. Butter only the parchment, not a pool of fat.
On screen. Line the pan with parchment. If this is Pumpkin…

Scene 7 · step · 6s
Step 3
Shot. Pumpkin pie: batter or dough just combined. Natural window light, ivory linen, handmade ceramic, no text, no logo.
Voiceover. Stir the dry ingredients in one bowl and the wet ingredients in another. Combine them until the batter or dough for Pumpkin pie is even, with no dry streaks and no long mixing after that.
On screen. Stir the dry ingredients in one bowl and the…

Scene 8 · step · 6s
Step 4
Shot. Pumpkin pie: batter leveled in the pan. Natural window light, ivory linen, handmade ceramic, no text, no logo.
Voiceover. Scrape the mixture into the pan and level the top. Pumpkin pie bakes evenly only when the center is not a dome of unmixed batter.
On screen. Scrape the mixture into the pan and level the…
- 🇺🇸 United StatesNorth Americasig-united-states-pumpkin-pie-sig-united-states-pumpkin-pie-9
Step 5
step · united-states
Scene 9 · step · 7s
Step 5
Shot. Pumpkin pie: baked until the doneness cue. Natural window light, ivory linen, handmade ceramic, no text, no logo. Show the action, then a jump cut through the wait. Do not film the full Bake about 15 min in real time.
Voiceover. Bake at 350°F / 177°C until this is true: The crust of Pumpkin pie is brown at the edge and the filling bubbles slowly in the center. Start checking at 15 minutes. Opening the door early drops the heat.
On screen. Bake at 350°F / 177°C until this is… · Bake about 15 min
- 🇺🇸 United StatesNorth Americasig-united-states-pumpkin-pie-sig-united-states-pumpkin-pie-10
Step 6
step · united-states
Scene 10 · step · 7s
Step 6
Shot. Pumpkin pie: cooling on a rack. Natural window light, ivory linen, handmade ceramic, no text, no logo. Show the action, then a jump cut through the wait. Do not film the full Cool 10 min in real time.
Voiceover. Cool Pumpkin pie in the pan for 10 minutes, then move it to a rack. Cutting while it is steaming collapses the crumb. Film Pumpkin pie in this shot order and no other: brine covering every vegetable in the jar; liquid going in and lifting the fond; steam rising off the finished plate; a colander and a cloud of steam. Slate words for the editor: flake, anchor, patina, flint, thistle, iron, blister, simmer, kilnfire, birch.
On screen. Cool Pumpkin pie in the pan for 10… · Cool 10 min

Scene 11 · doneness · 6s
How you know it is done
Shot. Close on the center of the food. A skewer, tap, or spoon shows the cue. Hold long enough to see it.
Voiceover. The crust of Pumpkin pie is brown at the edge and the filling bubbles slowly in the center.
On screen. Doneness

Scene 12 · mistakes · 7s
If it goes wrong
Shot. Split screen is unnecessary. Show the finished, correct texture, then a hand points at the cue.
Voiceover. Pumpkin pie looks done on top and is still raw in the center. Trust the cue in the method, not the color alone. Give it a few more minutes and check the center. Pumpkin pie spread, sank, or turned out dry. Measure by weight next time, heat the oven fully, and stop when the doneness cue appears rather than when the timer ends.
On screen. Common fixes

Scene 13 · storage · 5s
Cooling and storage
Shot. The dish cools on a rack, then a container is closed. No refrigerator brand in frame.
Voiceover. Cool Pumpkin pie completely. Keep it covered at room temperature for 2 days, or wrap and freeze for a month. Refrigerate custard, cream, and fresh-fruit fillings the same day and eat them within 3 days.
On screen. Storage

Scene 14 · nutrition · 5s
Nutrition lower third
Shot. Hold on a single serving. A quiet lower third fades in. No medical claims on screen.
Voiceover. One serving is about 490 calories, with 8.7 grams of protein. Pai marks it Indulgent.
On screen. 490 kcal · 8.7 g protein · Indulgent

Scene 15 · plate · 5s
Plate and close
Shot. Spoon or tongs place the last garnish. Pull back to the full plate. End on steam or a still surface.
Voiceover. Serve 4 servings. Eat while it is at its best.
On screen. Pumpkin pie

Scene 16 · cta · 4s
Close
Shot. Hold the finished plate. A quiet end card can fade in after the picture. Do not cover the food with a logo.
Voiceover. Cook Pumpkin pie from the Pai recipe. The amounts, the heat, and the moment to stop are written under each step.
On screen. Cook it from the recipe
Machine-readable script for a later video tool. Scene durations are edit lengths, not cooking times. Long simmers and bakes are jump cuts. Order: hook, title, mise, equipment, one scene per numbered step (shot, on-screen text, voiceover, duration), doneness, fixes, storage, nutrition, plate, and the closing CTA. Keep the shot list and on-screen facts tied to this recipe.