🇨🇳 ChinaEast Asia
Sichuan Pork and Rice Noodles
Pork tenderloin · Dry rice noodle · Spinach
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Sichuan Pork and Rice Noodles, a Sichuan plate in a handmade bowl, natural window light, ivory linen, shallow depth of field, no text, no logo, no watermark.
Chinese · Sichuan · China
Sichuan Pork and Rice Noodles
Also called Ma yi shang shu
Sichuan Pork and Rice Noodles. Ants climbing a tree is pork on glass noodles. These rice noodles are the lighter strand, and they go in at the end so they do not turn to paste.
Pai editors’ mark 4 / 5
37 minModerateHotHealthy · 92$2.87 / serving35 g proteinUnder 400 kcal10.5 g protein / 100 kcal
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