🇨🇳 ChinaEast Asia
Guizhou Egg and Tomato Pot
Egg · Firm tofu · Tomato
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Guizhou Egg and Tomato Pot, a Guizhou plate in a handmade bowl, natural window light, ivory linen, shallow depth of field, no text, no logo, no watermark.
Chinese · Guizhou · China
Guizhou Egg and Tomato Pot
Also called Fan qie dan
Guizhou Egg and Tomato Pot. Scramble the egg in the teaspoon of oil until just set, then tumble it into the tomato so the curds stay visible.
Pai editors’ mark 4 / 5
37 minEasyGentle heatHealthy · 91$2.24 / serving29 g proteinUnder 400 kcal9 g protein / 100 kcal
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