🇸🇪 SwedenNorthern Europe
Stockholm Pear Baked Custard
Rice flour · Brown sugar · Egg
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Stockholm Pear Baked Custard on a handmade plate, one piece cut so the crumb shows, natural window light, ivory linen, no text, no logo, no watermark.
Scandinavian · Baked Custard · Sweden
Stockholm Pear Baked Custard
Stockholm Pear Baked Custard keeps the pear in the dough, not only on top, and it is baked by weight so the batch repeats.
Pai editors’ mark 3 / 5
1 hr 12 minEasyMildModerate · 77$0.32 / servingUnder 400 kcalVegetarian2.3 g protein / 100 kcal
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