🇺🇸 United StatesNorth America
Santa Fe Peanut Griddle Flatbread
Rice flour · Water · Olive oil
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Santa Fe Peanut Griddle Flatbread on a handmade plate, one piece cut so the crumb shows, natural window light, ivory linen, no text, no logo, no watermark.
American · Griddle Flatbread · United States
Santa Fe Peanut Griddle Flatbread
Santa Fe Peanut Griddle Flatbread keeps the peanut in the dough, not only on top, and it is baked by weight so the batch repeats.
Pai editors’ mark 3 / 5
44 minEasyMildModerate · 79$0.20 / servingUnder 400 kcalVegetarian2 g protein / 100 kcal
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