🇵🇹 PortugalSouthern Europe
Porto Apple Morning Loaf
Bread flour · Whole-wheat flour · Water
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Porto Apple Morning Loaf on a handmade plate, one piece cut so the crumb shows, natural window light, ivory linen, no text, no logo, no watermark.
Portuguese · Morning Loaf · Portugal
Porto Apple Morning Loaf
Porto Apple Morning Loaf keeps the apple in the dough, not only on top, and it is baked by weight so the batch repeats.
Pai editors’ mark 3 / 5
11 hr 9 minModerateMildModerate · 79$0.15 / servingUnder 400 kcalVegan3.3 g protein / 100 kcal
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