🇵🇹 PortugalSouthern Europe
Lisbon Ginger Hearth Loaf
Bread flour · Whole-wheat flour · Water
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Lisbon Ginger Hearth Loaf on a handmade plate, one piece cut so the crumb shows, natural window light, ivory linen, no text, no logo, no watermark.
Portuguese · Hearth Loaf · Portugal
Lisbon Ginger Hearth Loaf
Lisbon Ginger Hearth Loaf keeps the ginger in the dough, not only on top, and it is baked by weight so the batch repeats.
Pai editors’ mark 3 / 5
11 hr 8 minModerateMildModerate · 79$0.13 / servingUnder 400 kcalVegan3.5 g protein / 100 kcal
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