🇬🇧 United KingdomNorthern Europe
Edinburgh Pumpkin Layer Cake
Rice flour · Brown sugar · Coconut oil
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Edinburgh Pumpkin Layer Cake on a handmade plate, one piece cut so the crumb shows, natural window light, ivory linen, no text, no logo, no watermark.
British · Layer Cake · United Kingdom
Edinburgh Pumpkin Layer Cake
Edinburgh Pumpkin Layer Cake keeps the pumpkin in the dough, not only on top, and it is baked by weight so the batch repeats.
Pai editors’ mark 3 / 5
1 hr 14 minEasyMildIndulgent · 66$0.26 / servingUnder 400 kcalVegetarian1.4 g protein / 100 kcal
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