Argentine · Iconic
Humita
Humita (humita), a Northwest plate from Argentina.
1 hr 20 min201 kcalModerateUnder 400 kcalVegetarian

Produce · herbs
Allergens: none flagged.
| Calories | 23 kcal |
| Protein | 3.1 g |
| Carbohydrate | 2.6 g |
| Fiber | 1.6 g |
| Total sugars | 0.3 g |
| Fat | 0.6 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 4 mg |
| Potassium | 295 mg |
| Calcium | 177 mg |
| Iron | 3.17 mg |
| Magnesium | 64 mg |
| Zinc | 0.81 mg |
| Vitamin A | 264 mcg |
| Vitamin C | 18 mg |
| Vitamin D | 0 mcg |
| Vitamin E | 0.8 mg |
| Vitamin K | 414.8 mcg |
| Thiamin (B1) | 0.03 mg |
| Riboflavin (B2) | 0.08 mg |
| Niacin (B3) | 0.9 mg |
| Vitamin B6 | 0.15 mg |
| Folate | 68 mcg |
| Vitamin B12 | 0 mcg |
Reference-style values for the edible portion. They are estimates for cooking math, not a laboratory assay of your exact ingredient.
Argentine · Iconic
Humita (humita), a Northwest plate from Argentina.
1 hr 20 min201 kcalModerateUnder 400 kcalVegetarian
French
Pistou soup (soupe au pistou), a Provence dish from France.
1 hr 5 min142 kcalHealthyUnder 400 kcalVegetarian
Italian
Eggplant parmesan (parmigiana di melanzane), a Campania dish from Italy.
55 min270 kcalModerateUnder 400 kcalVegetarian
Italian
Pasta alla Norma (pasta alla Norma), a Sicily dish from Italy.
1 hr 5 min407 kcalHealthyVegetarian
Italian
Pesto pasta (pasta al pesto), a Liguria dish from Italy.
33 min448 kcalModerateVegetarian
Italian
Pizza Margherita (pizza Margherita), a Naples dish from Italy.
55 min321 kcalModerateUnder 400 kcalVegetarian
Italian
Tomato bread (ħobż biż-żejt), a Snack dish from Malta.
28 min134 kcalModerateUnder 400 kcal
Italian
Ftira (ftira), a Bread dish from Malta.
55 min269 kcalModerateUnder 400 kcal
Vietnamese · Iconic
A clear ginger-star anise broth, thin beef, and herbs you add yourself.
1 hr390 kcalModerate26 g proteinUnder 400 kcal
Hakka Lei Cha Tofu and Greens
Firm tofu · Kale · Spinach
Chinese
Hakka Lei Cha Tofu and Greens. Lei cha is a pounded herb tea poured over rice and greens. Basil and a very small amount of broth stand in for the pestle, without a cup of oil.
37 min346 kcalHealthy25 g proteinUnder 400 kcal
Italian
A fast tomato sauce with garlic and a pile of basil.
30 min410 kcalModerateVegan

Italian
Ripe tomatoes, cool mozzarella, basil, salt, and olive oil.
10 min255 kcalModerateUnder 400 kcalVegetarian
French
Eggplant, zucchini, peppers, and tomato, stewed until they become one sauce and still keep their shapes.
1 hr 5 min103 kcalHealthyUnder 400 kcalVegan

Italian
Warm toast, raw tomato, garlic, and a pile of basil.
23 min133 kcalModerateUnder 400 kcalVegan
Eritrean
Tomato salad, a dish from Eritrea (Timatim).
22 min98 kcalModerateUnder 400 kcalVegan
Nigerian
Avocado-free green salad, a dish from Gabon (Salade).
20 min89 kcalModerateUnder 400 kcalVegan
South African
Oat papa, a dish from Lesotho (Papa).
24 min200 kcalModerateUnder 400 kcalVegetarian
South African
Porridge, a dish from Namibia (Oshifima).
32 min145 kcalModerateUnder 400 kcalVegan
Ethiopian
Bariis iskukaris, a dish from Somalia.
58 min516 kcalModerate32 g protein
Ethiopian
Onion salad, a dish from South Sudan (Salata).
20 min99 kcalModerateUnder 400 kcalVegan
Ethiopian
Pilau, a dish from Tanzania.
53 min528 kcalModerate33 g protein
Tunisian
Couscous with lamb, a dish from Tunisia (كسكسي).
58 min579 kcalModerate39 g protein
Levantine
Sayadiya fish rice, a dish from Kuwait (صيادية).
53 min444 kcalModerate25 g protein
Levantine
Balaleet, a dish from Qatar (بلاليط).
30 min465 kcalModerateVegetarian