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Baking · grains

All-purpose flour

Also called plain flour

Allergens: Wheat, Gluten.

Per 100 g

Calories364 kcal
Protein10.3 g
Carbohydrate76.3 g
Fiber2.7 g
Total sugars0.3 g
Fat1 g
Saturated fat0.2 g
Cholesterol0 mg
Sodium2 mg
Potassium107 mg
Calcium15 mg
Iron4.64 mg
Magnesium22 mg
Zinc0.7 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0 mcg
Vitamin E0.23 mg
Vitamin K0.3 mcg
Thiamin (B1)0.79 mg
Riboflavin (B2)0.49 mg
Niacin (B3)5.9 mg
Vitamin B60.04 mg
Folate183 mcg
Vitamin B120 mcg

Reference-style values for the edible portion. They are estimates for cooking math, not a laboratory assay of your exact ingredient.

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